Two Beers I Don’t Get

I like very trying new beers. It’s no secret. But recently I had two beers, in a row, that I could not wrap my head around. Don’t misunderstand, these were not bad beers but beers that either fly over my head or I expected too much from.

The first beer is Goose Island’s 312 Urban Wheat. What is an urban wheat? I don’t know either. According to Beer Advocate it’s an American Pale Wheat Ale. Now APWA’s are a style I enjoy – In fact Bell’s Oberon is way up there on my list – but I just could not figure out the beers concept. First off, it’s a very light APWA and clearer than I’d expect. The aroma was very faint grassy and maybe slight lemon. The taste was wheat and an extremely faint hint of lemon. Both fade away to a water like taste after a few sips reminiscent of a cheap light lager. Mouth feel was light carbonation and supper thin. It was after roughly an eighth if the pint I said enough and drained it. It was almost like a cream ale but with wheat malt. Not close to what I want out of an APWA. As a side note I learned that Goose Island is owned by a very large company with a poor reputation with craft beer lovers …

The second beer was from another of my beloved styles: the dubbel. I’ve enjoyed St. Bernardus Pater 6, Chimay Rouge and the Westmalle Trappist Dubbel and I I walk by Petrus bottles every time I’m in the Belgian isle. It was time to try Brouwerij Bavik’s take on the dubbel. After pouring into a goblet I noticed quickly the low carbonation. There was some very minor white off lacing but it didn’t look anything like what I expected. The aroma was carmel, brown sugar and spices. The taste initially was dominated by sweetness followed by an RC Cola like flavor. After that I couldn’t shake that, not only did it taste like half flat RC Cola, it even looked a bit like it as well. And it wasn’t the pleasant hint cola like taste of Foothills Peoples Porter. Maybe I got a dud bottle?